Durum Wheat

Slavija N LLC

Home
About
Products
Blog

SLAVIJA N LLC

Durum Wheat

Durum Wheat

Durum wheat, also called pasta wheat or macaroni wheat, is a tetraploid species of wheat. It is the second most cultivated species of wheat after common wheat, although it represents only 5% to 8% of global wheat production.

Download Guide

About Ukrainian Durum Wheat

Ukrainian durum wheat is being mainly used for pasta and macaroni production.

Wheat Specifications according to DSTU 3768:2010

Get in Touch

Address: Office 108, 18, Chervonoho Kozatstva str., Dnipro, 49000, Ukraine

Email:info@slavijan.com

Phone: +38067 770 11 88

Vitalii Tkachenko

With more than 20 years of experience in the grain and wheat trading busines and as the CEO of Slavija N LLC I’ll do whatever it takes to make your business and cooperation with us a success.

SLAVIJA N LLC

Copyright © All Rights Reserved.

Home
About
Products
Blog